Chatham Mussels 14
Pernod, fennel, garlic rouille French bread.
Baked Oysters 18
Smoked bacon, garlic, jalapenos, Panko breadcrumbs & remoulade.
Oysters Mignonette 16|30
6 or 12 with tarragon vinegar, shallot & jalapeño sauce. All oysters are from Wellfleet to Chatham.
Tuna Sushi Tempura 16
Maki rolls, spicy mayo, black sesame seeds & water chestnuts over cucumber slices.
Grilled Octopus 16
Savory broth of tomato, lemon with herbs & olives.
Crab Cake 16
Lemon & parsley aioli, pickled vegetables & arugula.
Ceviche of the Moment MP
Parisienne Gnocchi 14
Asparagus tips, wild mushrooms, chervil.
Duck Merguez 16
Ground duck, smoked tomato sauce, feta cheese.
Lamb Carpaccio 18
Sliced paper thin with pickled rhubarb & jalapeno jam, frisee, fried capers and sea salt.
Asparagus/Truffle Bisque 10
Some items are seasonal or limited in quantity and may be subject to availability.